After spending the entire day exploring Bangladesh, the most certain is who will want to sit and enjoy a delicious meal and restaurants to satisfy that desire, there are heaps, and of all kinds. From the traditional cuisine of Bangladesh to a variety of traditional dishes.
Western meals typically are served in hotels, although the cuisine of Bangladesh has a peppery flavor and a delicious aroma. Among the dishes to try is the chicken, fish and shrimp curry. Rice is the staple of all dishes from Bangladesh, but if you like seafood, I recommend testing the Hilsa, Chingri and Bhekti cool.
In Dhaka there are Thai restaurants and Indonesia as the Sky Room, Lemmon Grass, White Castle and Kinnare.
If yours is Japanese food, Chinese and Indian, they must prove in Sajna, Ninfa, Chang Pie, Angan, Le Chalet and Samdo.
Italian food has its place and there are restaurants that specialize in it as Sphaguetti Jazz, Don Jivone and Kusum, who has no Italian food but typical food of Bangladesh.
It is advisable to spend to try different restaurants every day, if you have the budget to do so, is an experience recommended for all travelers. Some, like me, are always with his notebook punctuating every thing is in place, starting with the atmosphere, service, or feature that masllame attention.
Tags: Bangladesh, Bangladesh Restaurant, Dhaka, food of Bangladesh, hotels, Japanese food, restaurants, Thai restaurants, traditional